2012 Blue Cross
9th -11th Nov
23rd - 24th Nov
2013 Blue Cross
From 2nd Jan 2013 to 14th Feb 2013 inclusive
1st - 2nd March
19th - 20th April
Book early for free upgrades to family, sea view & premier rooms, (subject to availability).
The kitchen is closed due to refurbishment from 2nd Jan - 13th Feb 2013, other dining options will be available within the hotel but cannot be pre-booked online for this period.
The Dalmeny Hotel has a choice of eateries with something for everyone.
Bar Indigo provides a comprehensive selection of beers, wines and spirits, together with an exciting range of cocktails.
The menu features homemade stone-baked pizzas, steaks from the grill, seafood dishes as well as Dalmeny classic dishes-:
During the day you can order freshly prepared panninis, toasties, sandwiches and a selection of lighter bites.
Experience the relaxed, informal atmosphere and the mouth-watering cuisine at the Atrium. The split level space hosts a cocktail bar overlooking the restaurant with a light, airy feel and modern decor. It is the perfect place for a celebration and often hosts local entertainment from jazz and funk to country and western.
From engagement parties to birthdays, anniversaries to christenings, we have the perfect solution, with a wide choice of menu options complemented by an extensive wine list.
For charity events, dinner dances, funerals, or presentations, The Atrium will add that little extra sparkle, whilst the Atrium Bar overlooking the restaurant, provides a stunning setting for a pre-dinner Reception, and an ideal backdrop for those pre-event photographs.
Come and sample the delights of the our very own Patio Café Bar including famous home-made sandwiches cakes. A warm welcome awaits you inside with a seaside/beach hut themed decor. Even if the weather is bad outside you can have a touch of the seaside inside! The patio serves a full range of speciality teas, freshly ground coffee and a great of freshly made sandwiches, soups and salads.
If you are a guest at the hotel, Dinner will be served each evening in either the Carvery or Atrium Restaurant. Availability of specific restaurants will fluctuate according to hotel occupancy and seasonal demand. Pre booking is essential at time of reservation. Our Dinner, Bed and Breakfast packages offer outstanding value, reflecting an approximate price of only £13 per person per night for a three course menu offering a choice of freshly prepared dishes. On some special packages (eg Bare Essential Weekends) this is further reduced to only £10 per person per night.